From A DREAM to Food Truck Favorite
Smash Bay didn’t start in a commercial kitchen — it started with late-night burger experiments, a small griddle, and an obsession with getting everything just right: the smash, the crust, the sauce.
I’m Austen — I built this from scratch. No culinary school. No investors. Just a deep love for food and a desire to make people say “holy **, that’s good.” What began as a dream quickly became a full-time mission to bring some of the best smash burgers to Connecticut.
We’re not just about great food — we’re about doing things the right way. Real ingredients. Zero shortcuts. A sauce that took way too long to perfect. And a passion for talking food with both customers and aspiring food truck owners alike.
Smash Bay is still growing, still experimenting, still hungry. Thanks for being a part of the story.
Contact us
Want Smash Bay at your next event? Got a collab idea? Just want to say hey?
Fill out the form and we’ll get back to you soon. We read every message, and we’re always down to talk food, sauce, or good vibes.